Egg Mc-Girl Scouts
Thanks very much to Kathy Stephan, who e-mailed me
this recipe!
Items needed:
- charcoal
- matches
- aluminium foil
- 1 - 6 oz (170g) tuna can or equivalent per person
- 1 tablespoon measuring spoon
- hot pads
- long tongs
Ingredients (multiply first four ingredients by number of
people being served):
- 2 pieces of link heat & serve sausage per
person
- 1 egg per person
- 1 whole English muffin per person
- 1 slice of sandwich style cheese per person
- soft margarine or margarine, softened
- jam/jelly
- spray vegetable coating for cans
Directions: Start charcoal fire; spray cans with the
cooking spray. Place sausages in bottom of cans with 1 tbsp. water. Break egg
over sausages and water. Cover well with foil and bake in coals for 15-30
minutes. Check to see when eggs are done. While cooking eggs and sausages,
butter and heat split muffins on stick or grill. Place slice of cheese on hot
muffin and contents from the tuna can. Place jam/jelly on other half of muffin
if desired and place on top of eggs & sausages.
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