Quesadillas
Thanks to Barb Robinson, who shared this recipe with me from her Guiding Gourmet session at CM'99 Manitoba.
Ingredients:
8 TortillasEquipment:
6 oz Grated Cheddar Cheese
1 Onion
1 Green Pepper
1 Tomato
Mushrooms
Chilli Pepper to taste
2 Tablespoons Oil
One burner stoveInstructions:
Sharp knives
Cutting boards
Fry Pan
Lifter