Kaseschnitten nach Trapper-Art - Hiker's Cheese Slices
Thanks to Sue Cokley for posting this idea to the Guide Mailing List!
Please Note: This recipe can be found in the book "World Games and Recipes".
Ingredients:
- 20-30 pieces of bread
- 20 bacon rashers
- 200g grated cheese
- 3-4 eggs
- 30ml milk
Directions:
- 1. Mix cheese, eggs and milk together, season and spread on bread.
- 2. Lay slices of bacon on top
- 3. Cook in a moderate oven (375F/200c) for 10-15 mins.
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