Peach or Apple Cobbler

Many thanks to Susan from Troop 4204 in Greater NY, for posting this recipe to the Guide Mailing List!

Ingredients:

Directions: Have the girls grease the inside of tuna can with 1/2 of butter. Cut up fruit, put it in the can. Sprinkle with brown sugar and flour. Cut up remaining butter and put on top. Cover with tin foil and cook over coals about 15 min.
 

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